FERMARY Joins S. Thorogood & Sons

Exciting News! FERMARY Joins S. Thorogood & Sons

We’re delighted to announce that FERMARY is now part of the S. Thorogood & Sons group! As a business that has been at the forefront of British fresh produce since 1922, our passion has always been to connect growers with customers who value quality, seasonality, and sustainability.

Our journey has always been about more than just supplying fresh fruit and vegetables, it’s about honouring the hard work of farmers and ensuring their produce reaches its full potential. That’s why bringing FERMARY into the group is a natural progression.

FERMARY takes the finest seasonal vegetables from our trusted network of growers and transforms them through the ancient craft of fermentation, creating kimchi and other fermented foods rich in flavour and gut-friendly benefits. Just as we champion fresh produce, FERMARY celebrates its next chapter, preserving peak-season ingredients in a way that enhances both taste and nutrition.

Located in the arches of New Covent Garden Market, FERMARY is embedded in the heart of London’s fresh produce trade, much like S. Thorogood & Sons, which has been a part of the market’s history since its move to Nine Elms in 1974. By joining forces, we’re closing the loop on the fresh produce journey—from farm to fermentation—bringing high-quality, sustainably sourced fermented foods to retailers and consumers who care about provenance, flavour, and well-being.

This marks the start of an exciting new era, where fresh produce and fermentation come together under one vision.